2011-09-05

food

Local cuisine

Saarbrücken borders Lorraine, home of the quiche.

2 comments:

  1. An interesting culinary crossroads to be, between fine French cuisined and hearty Germany!
    God bless you!
    Cezar

    ReplyDelete
  2. Cezar: Yes, and I think you are one of the few people seeing this photo that knows what it is. Everyone else seems to think it is a kind of pizza.

    ReplyDelete