joo: well, I am more of a wine drinker these days, but on a hot sunny day, in a leafy beer garden, their beer tastes delicious -- and their main variety has a wonderful name, Zwickel.
Shaun: I think the brewery in the photo is not the place to be on a sunny day. But the brewery also owns the Tabakmühle (the tobacco mill), a nice restaurant with a beer garden in front of a lake. I would try that on a sunny day.
Martina: yes ... beer ... Prost!
romina: I am glad you found this place. Skinny Dippin' looks like an interesting place, too. Did you realise that Patricia Kaas was born in Stiring-Wendel, effectively a suburb of Saarbrücken, the town which is the main subject of this blog? She often plays here.
That is the chicken: Brauerei G.A. Bruch - O lala, alle auf einmal! (O lala, all at once!): The two on the right you can forget - they are lemonade mixes. The Pils and Weizen (far left and middle) are boring - you can get the same-tasting beer from hundreds of producers. Festbock is a tasty, dark beer. SaarGold is a typical, simple beer with less hops than a Pils. That leaves two relative novelties: Landbier, a dark beer brewed to the original 1702 recipe, and Zwickel, a cloudy, yeasty beer and my personal favourite.
This building is nicely renowated and the place looks superb. Do they brew good beer?
ReplyDeleteHave a great week:)
Brewery in the sun... wouldnt mind visiting there...
ReplyDeleteAaaaaaaah - Beer!!
ReplyDelete;-)
you have an interesting place here.. i like the idea behind it. i'll be back :)
ReplyDeletejoo: well, I am more of a wine drinker these days, but on a hot sunny day, in a leafy beer garden, their beer tastes delicious -- and their main variety has a wonderful name, Zwickel.
ReplyDeleteShaun: I think the brewery in the photo is not the place to be on a sunny day. But the brewery also owns the Tabakmühle (the tobacco mill), a nice restaurant with a beer garden in front of a lake. I would try that on a sunny day.
Martina: yes ... beer ... Prost!
romina: I am glad you found this place. Skinny Dippin' looks like an interesting place, too. Did you realise that Patricia Kaas was born in Stiring-Wendel, effectively a suburb of Saarbrücken, the town which is the main subject of this blog? She often plays here.
I too am interested in the kind of beer they brew. I love German beer!
ReplyDeleteThat is the chicken: Brauerei G.A. Bruch - O lala, alle auf einmal! (O lala, all at once!): The two on the right you can forget - they are lemonade mixes. The Pils and Weizen (far left and middle) are boring - you can get the same-tasting beer from hundreds of producers. Festbock is a tasty, dark beer. SaarGold is a typical, simple beer with less hops than a Pils. That leaves two relative novelties: Landbier, a dark beer brewed to the original 1702 recipe, and Zwickel, a cloudy, yeasty beer and my personal favourite.
ReplyDeleteI will take the Landbier!
ReplyDelete